DENTA, D. A.; SUYONO, E. .; WIDIANINGSIH, R. . Factors Affecting The Implementation Of SAK EMKM In Restaurant Business At Banyumas Regency. Jurnal Indonesia Sosial Teknologi, [S. l.], v. 4, n. 5, p. 591–602, 2023. DOI: 10.59141/jist.v4i5.618. Disponível em: https://jist.publikasiindonesia.id/index.php/jist/article/view/618. Acesso em: 21 nov. 2024.