Hajar, S., Novianti, N. and Harianti, H. 2024. Traditional Fermentation Process of Lais Fish (Cryptopterus Bicirrhis) in Butas Bagu Village, Sembakung District, Nunukan District, North Kalimantan. Jurnal Indonesia Sosial Teknologi. 5, 2 (Feb. 2024), 672–681. DOI:https://doi.org/10.59141/jist.v5i2.915.